Ordering from

Hedera

Island Beef Empanadas, Tropical Stuffed Jalapeños, and Avocado Fries. The best tropical combination.

Crispy golden avocado fries. Creamy, crunchy, and full of tropical flavor

Crisp, breaded jalapeños filled with a creamy blend of pineapple, cream cheese, and bacon

Pineapple, mozzarella, fresh cilantro, and finished with a sweet and tangy glaze

Flaky pastry filled with seasoned beef and tropical spices, served with a vibrant mango salsa

Grilled chicken, avocado, cherry tomatoes, and cucumber, finished with a cilantro lime vinaigrette

Grilled shrimp, sweet mango, cherry tomatoes, crisp red onion and cilantro

Grilled chicken, black beans, corn, and avocado, served with a creamy avocado lime dressing

Grilled steak, avocado, crisp onion, and cherry tomatoes

Coconut-crusted shrimp and red onion, finished with a pineapple vinaigrette

Soft tortillas filled with grilled or fried fish, fresh slaw, cilantro, and chipotle mayo

Soft tortillas filled with grilled steak, avocado, queso fresco, cilantro, and pineapple

Grilled marinated beef skewers served over your choice of rice, grilled vegetables, and a mango lime dressing

Grilled shrimp skewers glazed with sweet chili sauce, served over your choice of rice, and grilled vegetables

Grilled chicken skewers with pineapple, bell peppers, and onions, served over your choice of rice, grilled vegetables and a mango lime dressing

The perfect plate featuring one of each skewer, beef, shrimp, and chicken, grilled to perfection. Served with your choice of rice and a side of fresh grilled vegetables

Juicy chicken glazed with sweet and smokey pineapple BBQ sauce, served on a bed of rice and a choice of side

Grilled salmon drizzled with a lemon butter sauce, served with your choice of rice and a side

Grilled chicken breast topped with a sweet and tangy mango glaze, served with rice and your choice of side

Grilled skirt steak marinated in cilantro and lime, served with roasted potatoes and a refreshing avocado salad.

Succulent lobster tail grilled to perfection, drizzled with garlic butter on a bed of coconut rice and a side of lemon-infused grilled asparagus.

Crispy coconut-crusted chicken breast served over rice, paired with your choice of side and a sweet chili sauce

Herb and lemon-marinated grilled chicken breast, served over rice with your choice of side - 16

Sesame-seared tuna steak, perfectly cooked and topped with vibrant mango salsa, served over rice with your choice of side

Penne pasta tossed in basil pesto, served with grilled zucchini, bell peppers, and cherry tomatoes. (Add chicken for an additional charge)

Sautéed chicken in a rich garlic herb butter sauce, served over penne pasta

Grilled salmon served over linguine with a rich lemon basil cream sauce and cherry tomatoes

Tender jerk-seasoned chicken over penne pasta, coated in a spicy and smoky creamy sauce

Crispy coconut-coated chicken breast with house slaw and sweet chili mayo on a toasted brioche bun

Grilled chicken breast with pineapple, grilled onion, lettuce, and a tangy mango mayo on a toasted brioche bun

Topped with grilled pineapple, lettuce, a slice of ham, and a tangy tropical sauce, served on a toasted brioche bun

A juicy beef patty topped with fresh lettuce, tomato, onion, pickles, and cheese, served on a toasted brioche bun

Succulent lobster tossed in a creamy citrus mayo, served in a buttery brioche roll and garnished with fresh chives

A creamy coconut filling in a buttery crust, topped with whipped cream and toasted coconut flakes

A zesty key lime custard in a graham cracker crust, finished with a dollop of whipped cream

Enjoy our tender fish fillet, prepared your way—fried, grilled, or garlic butter—served on a bed of rice with your choice of side

Enjoy our succulent Shrimp Plate—fried, grilled, or garlic butter—on a bed of rice with your choice of side

A delicious combination of one flaky fish fillet and four succulent shrimp, prepared grilled, fried, or in garlic butter